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Apr 11, 2011 | posted in Advisory Board by seedlingprojects

Kenneth Rochford

Kenneth Rochford has worked in almost every aspect of the business from production and vineyard roles through sales & marketing and winery general management . An active member of his local slow food community, Kenneth is involved with fund raising for the school garden network. Despite authoring patents for wine sales, he is most proud of his recipes published in Food & Wine.

| posted in Advisory Board by seedlingprojects

Caleb Zigas

As Exec­u­tive Direc­tor at La Cocina, and with the orga­ni­za­tion since it opened in 2005, Caleb is respon­si­ble for man­ag­ing all pro­gram­ming. Caleb is flu­ent in Span­ish, a trained diver­sity leader, Cal­i­for­nia Food Safety Man­ager and HACCP cer­ti­fied. He brings a pas­sion for food and a belief that every cook should have an oppor­tu­nity to earn a liv­ing doing what they love to do.